Eric Schulze, PhD

Professional Scientist,
Food Designer,
Award-Winning TV Host, Writer, & Educator,
Food Technology Regulation & Policy Advisor,
Sciencey Cook


About Dr. Schulze
Selected Work
Media & Interviews
Food Science

Latest Writing:

An INtroduction to the Maillard Reaction (Serious Eats)

Do we need to leave Earth to discover alien life? (Axios)

Future of Food: Science can't be at the expense of culture (axios)

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